INGREDIENTS: CHEESE RAVIOLI (PASTA: ENRICHED DURUM FLOUR [NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, DOUGH STABILIZER [YELLOW CORN FLOUR, FLOUR, SOYBEAN OIL, ARTIFICIAL COLOR], FILLING: PART SKIM RICOTTA [PASTEURIZED WHEY, SKIM MILK, SALT, VINEGAR], WHOLE MILK RICOTTA [PASTEURIZED WHOLE MILK, VINEGAR, SALT, CARRAGEENAN], WATER, SALT, ROMANO CHEESE [SHEEP'S MILK, RENNET, SALT, ENZYMES], MODIFIED FOOD STARCH, SPICES, PARSLEY), HALF AND HALF (MILK AND CREAM), WATER, BROCCOLI, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MARGARINE (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, WHEY SOLIDS AND/OR SOY LECITHIN, VEGETABLE MONO AND DIGLYCERIDES, BHA & BHT ADDED TO PROTECT FLAVOR, VITAMIN A PALMITATE AND VITAMIN D3 ADDED, ARTIFICIAL FLAVOR), LESS THAN 1% OF MODIFIED FOOD STARCH, SALT, FLAVORING (PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WATER, NONFAT DRY MILK, SALT, DISODIUM PHOSPHATE, ENZYMES), ROMANO CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE POWDER), SPICE, SEASONING (HYDROLYZED CORN GLUTEN, YEAST EXTRACT, PARTIALLY HYDROGENATED COTTONSEED AND SOY OILS), XANTHAN GUM.
CONTAINS: MILK, SOY, WHEAT